Curry Up Now

Not your average indian fare.
Overview
Think tikka masala burritos, deconstructed samosas and sexy fries. We take traditional Indian flavors and present them in a friendly, recognizable way.

Our obsession is amazing tasting food, but we're just as passionate about making sure our guests have an incredible experience the moment they walk through our doors or step in line at our food trucks.

Additionals
Our brand is nationally recognized and has won awards such as Fast Casual's Top 100 Movers & Shakers, Forbes Magazine 30 Under 30, Zagat 30 Under 30 and accolades such as Eater "Best Indian Restaurants", SFIST "12 Best Food Trucks in SF", Thrillist "Best Burritos in the Mission", 7x7 "100 Things to Eat Before You Die", QSR's The 40/40 List, plus many others.


Why Our Franchise?
Curry Up Now is the world's largest and fastest growing Indian fast casual concept. Once you taste it you'll never look at Indian food the same way. Approachable, authentic, recognizable, and easy to order dishes with the traditional Indian flavors and universal appeal.Think tikka masala burritos, deconstructed samosas, and Indian inspired poutine dubbed "sexy fries."

With six corporate owned locations, franchise stores coming soon to Atlanta, Sacramento, and Southern California, and a fleet of food trucks across the San Francisco bay area and Silicon Valley, Curry Up Now is inventing and leading the emerging Indian fast casual category.

To ensure impeccable operations at every Curry Up Now, we provide our partners with the resources and support necessary to succeed.

• Real estate/Site selection.
• Marketing and brand building.
• Store build-out/Construction.
• Vendor and equipment selection.
• Training systems.
• Pre-opening/Grand opening support.
• Operational support.
• Business consulting.