Stay Connected News Feed Newsletter
Our Service is Absolutely Free!
List Your Franchise Now
Industries

Gyu-Kaku Japanese BBQ

Facebook Twitter LinkedIn Pinterest WhatsApp
Copy link Your browser does not support automatic copying, please select and copy the link in the text box, then paste it where you need it.
ID: 1488
Gyu-Kaku Japanese BBQ
Click to set as main image above. Click to set as main image above. Click to set as main image above. Click to set as main image above. Click to set as main image above. Click to set as main image above.
Click smaller images to set as main image.
Click main image to enlarge for detailed viewing.
Move your cursor over the
smaller images to view as main image
Min. Cash Required: $1,017,631.00
Yakiniku has the magic to make people happy!

Overview
Gyu-Kaku offers customers the opportunity to cook various cuts of beef, pork, poultry, seafood, vegetables and desserts on the specially designed in-table roasters that are designed to vent smoke through forced air openings built into the roaster.

Gyu-Kaku, meaning "Horn of the Bull" in Japanese, provides the authentic Japanese yakiniku (grilled barbecue) dining experience where customers share premium cooked meats over a flaming charcoal grill, while sipping on Japanese sake, shochu, and frosty cold beers. Gyu-Kaku offers a wide range of meats including the best-seller Harami Skirt Steak in Miso Marinade and Certified Angus Kalbi Short Rib in Tare Sweet Soy Marinade.

Additionals
Gyu-Kaku is a "yakiniku" restaurant that was originally developed by Rex Holdings Japan. Translated, "Gyu-Kaku" means "Horn of the Bull" in Japanese. As one of the largest restaurant operators in Japan, Rex Holdings Japan developed the Gyu-Kaku system of restaurant operating techniques and methods in the mid 1990s and expanded throughout Japan. Gyu-Kaku has since been advanced and modified for the U.S. market.

Why Our Franchise?
Gyu-Kaku System operates over 650 locations worldwide and has more than 10 years franchising experience in Japan. Reins International USA has more than 8 years operating experience in the U.S. to modify the system for the U.S. market w/ 12 units.

Hot Concept Award winner of 2007
Gyu-Kaku has been awarded the prestigious Hot Concept Award by the restaurant industry's premier trade publication, Nation's Restaurant News! We like to think of it as the Oscars of the restaurant business.

The Hot Concept Award is given each year by the editors of NRN to six emerging restaurant brands that have distinguished themselves as Hot Concepts: "fast-growing, financially proven overachievers that are on their way to becoming tomorrow's giants." Each winner must be a clearly defined concept that appeals to consumers and positions the company at the leading edge of foodservice. The goal is to recognize brands for their innovation, successful business strategies and entrepreneurial spirit.

General Information

  • 1996
  • Food Services
  • Asian BBQ
  • Gyu-Kaku
  • Twitter, Facebook, Instagram, Yelp
  • Florida, California, Georgia, Illinois, Louisiana, Hawaii, Massachusetts, Nevada, New York, Pennsylvania, Texas, Virginia, Washington

Franchise Information

  • 1997
  • 20
  • Gyu-Kaku Franchise
  • Linkedin
  • Entrepreneur's Top 500
  • 20000 Mariner Ave., #500 Torrance, CA 90503
  • Ryo Tozu

Financial Requirements

  • $1,017,631 - $2,099,391
  • $1,200,000
  • $500,000
  • $1,017,631 - $2,099,391

Opportunity Benefits

  • Unknown
  • Yes
  • Unknown
Is this your franchise and you want to make changes to your profile? Click here

Franchise Reviews

More Full Service Restaurant/Bar Franchises ...

Bennigan's, a neighborhood pub and the perfect place to kick back and experience the spirit of Irish Hospitality.
Min. Cash Required: $1,027,075.00
Binghamton HOTS is much more than just Hot Plates. We have burgers, hot dogs, homemade soups and more.
Min. Cash Required: $134,650.00
Our mission at Brick & Spoon is to create unique meals with a spoonful of southern flair that comforts the heart.
Min. Cash Required: $250,000.00
Buffalo's Cafe serves Buffalo wings, homemade Buffalo wing sauces, seasoned French fries, and more.
Min. Cash Required: $407,350.00
The most famous bar on the planet! Coyote Ugly Saloon has 28 locations around the world and opened its doors in 1993.
Min. Cash Required: $500,000.00
Curry Up Now does not serve your average Indian fare. Think tikka masala burritos, deconstructed samosas.
Min. Cash Required: $339,200.00
Duff's has been committed to serving the highest quality wings with our "famous sauce" recipe for over 40 years!
Min. Cash Required: $435,325.00
Serving the best mac n' chesse and grilled cheese sandwiches. We bring a new twist to American food.
Min. Cash Required: $188,000.00
Fresh, healthy food, made from scratch daily - even our falafel. This is food that's good for the world.
Min. Cash Required: $240,500.00
FANDOM BAR offers franchisees the operation of a full service bars with a unique experience.
Min. Cash Required: $95,000.00
Fast. Fresh. Italian. Made-to-order Pastas & Pizzas, seasonal Salads and overstuffed Submarinos®.
Min. Cash Required: $646,200.00
Flatbread Grill is a fast casual Mediterranean bakery and grill founded by three sisters in 2007.
Min. Cash Required: $293,000.00
...